Restaurant Schwarzreiter Tagesbar in Munich

If you are looking for a restaurant that combines traditional Bavarian cuisine with modern creativity, then the Schwarzreiter Tagesbar & Restaurant in Munich a good choice. The restaurant is located in the Hotel Vier Saisonen Kempinski on the elegant Maximilianstrasse and offers both an uncomplicated daytime bar and a fine-dining restaurant.

The day bar serves à la carte dishes with regional and seasonal ingredients that offer something for every taste. Whether you feel like a soup, a salad, a burger or a schnitzel, you will find it here. The day bar is open daily from 12:00 p.m. to 11:00 p.m., and even until midnight on Fridays and Saturdays.

The restaurant, on the other hand, will spoil you with star-level menus that are perfectly prepared, creative and unique. Chef Franz-Josef Unterlechner creates dishes that combine Bavarian tradition with international influences. For example, try the Schwarzreiter fish, the favorite dish of King Ludwig, who had the hotel built, or the Bavarian shrimp with sweetbreads and vegetables. The restaurant is open from Wednesday to Saturday from 6:30 p.m. to 9:30 p.m.

The ambience of the Schwarzreiter Tagesbar & Restaurant is stylish and cozy, with clean lines, marble floors and indirect lighting. The large windows offer a beautiful view of Maximilianstrasse and the National Theater. The service is friendly and attentive without being intrusive.

The Schwarzreiter Tagesbar & Restaurant is an ideal place for a special occasion, a business meeting or just a relaxed lunch or dinner. The prices are reasonable for the quality and level of the cuisine. It's best to reserve in advance online or by phone on +49 (0) 89 2125 2125.

Sources:
- https://www.schwarzreiter-muenchen.de/
- https://www.tripadvisor .de/Restaurant_Review-g187309-d7736677-Reviews-Schwarzreiter_Tagesbar_Restaurant-Munich_Upper_Bavaria_Bavaria.html